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Get Annette Sym's latest F.R.E.E eBook - OUT NOW!

Annette Sym - Thursday, February 02, 2012

Annette's fantastic new Healthy Kids R Happy Kids eBook is available NOW. This 'must have' guide for all parents is a fabulous 40 page resource filled with practical tips and helpful information to help parents guide their children to live healthier, happier lives. Plus it includes 10 delicious kid-friendly recipes from Annette's best selling Symply Too Good To Be True cookbook series.

Follow the link below to access this fantastic F.R.E.E resource.  Read more >

F.R.E.E Live Webinar: Menu Planning & Motivation for Weightloss with Annette Sym

Annette Sym - Wednesday, February 01, 2012

Don't miss my next F.R.E.E Live Webinar on Menu Planning and Motivation for Weightloss on the 15th February 2012 at 8:00pm AEDT (Check what time this is in your state below).  If you haven't registered yet, then follow the link below. Places are limited so don't delay. ALL WELCOME!  Read more >

Meet Annette

Meet Annette

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Australia Day Recipe List

Australia Day Recipe List

Australia Day is celebrated around the nation on the 26th January in homes, backyards, parks, and beaches and having barbeques are without a doubt the most popular way of entertaining on the day. Here are some suggested recipes from each of my cookbooks to help you entertain the Symply Too Good way and put some low fat, heart-healthy, and diabetes-friendly food on the table...

STARTERS AND LIGHT MEALS
Cheesy Spinach Bread Dip (Book 3), Garlic Bread (Book 3), Herb Bread (Book 3), Sausage Rolls (Book 2), Spicy Potato Wedges (Book 4), Annie's Fruit Punch (Book 5)

      

PARTY FOOD
Symply Too Good To Be True 4 has a "Party Food" section with recipes such as Cheese & Chive Dip, Corn Relish Dip, Mini Meat Tucker Bags, Salmon Mousse and Vegetable Samosas.



VEGETABLES AND SALADS
Annette's Pasta Salad (Book 4), Asian Salad (Book 3), Deluxe Potato Salad (Book 4), Greek Salad (Book 3), Potato Bake (Book 2), Symslaw (Book 2), Tabouli (Book 2), Cajun Rice Salad (Book 5), Mushroom and Bacon Salad (Book 5)

        

SEAFOOD
Chilli Prawns (Book 3), Garlic Prawns (Book 1), Honey Prawn Stir-Fry (Book 4), Spicy Thai Fish (Book 4), Crumbed Fish with Light Cheese Sauce (Book 5)



CHICKEN
Chicken Burger (Book 3), Chicken Parmigiana (Book 2), Mango Lime Chicken (Book 5)

MEAT
Crumbed Lamb Cutlets (Book 2), Hamburgers (Book 2), Marinated BBQ Steak (Book 4), Rippa Rissoles (Book 4), Steak with Mushroom Sauce (Book 2), Sticky Pork Chops (Book 4), Tasty Meat Loaf (Book 4), Minted Lamb Kebabs (Book 5)



DESSERTS
Baked Cheesecake (Book 3), Chocolate Fudge Sauce (Book 3), Chocolate Trifle (Book 2), Creamy Sweet Dip with Fruit Platter (Book 1), Lemon Meringue Pie (Book 2), Mango Mousse (Book 3), Pavlova (Book 2), White Mudcake with Blueberries (Book 4), Mango Passionfruit Cheesecake (Book 5)



BAKING
Banana Cake (Book 1), Jam Drops (Book 4), Light Mars Bar Slice (Book 3), Golden Oat Crunches (Book 3), Orange & Date Scones (Book 4), Passionfruit Cake (Book 3), Pineapple Fruit Cake (Book 2), Wicked Chocolate Cake (Book 2), Chocolate Slice (Book 5).




HAPPY AUSTRALIA DAY!!!!




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