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Get Annette Sym's latest F.R.E.E eBook - OUT NOW!

Annette Sym - Thursday, February 02, 2012

Annette's fantastic new Healthy Kids R Happy Kids eBook is available NOW. This 'must have' guide for all parents is a fabulous 40 page resource filled with practical tips and helpful information to help parents guide their children to live healthier, happier lives. Plus it includes 10 delicious kid-friendly recipes from Annette's best selling Symply Too Good To Be True cookbook series.

Follow the link below to access this fantastic F.R.E.E resource.  Read more >

F.R.E.E Live Webinar: Menu Planning & Motivation for Weightloss with Annette Sym

Annette Sym - Wednesday, February 01, 2012

Don't miss my next F.R.E.E Live Webinar on Menu Planning and Motivation for Weightloss on the 15th February 2012 at 8:00pm AEDT (Check what time this is in your state below).  If you haven't registered yet, then follow the link below. Places are limited so don't delay. ALL WELCOME!  Read more >

Meet Annette

Meet Annette

Featured Product

2TM Recipe Podcast - Tasty Sandwiches

2TM Recipe Podcast - Tasty Sandwiches

Annette Sym Recipe Podcast - 2TM

Click on the link below to listen to Annette describing how to make her delicious Roast Beef with Chutney Sandwich and Teriyaki Chicken Sandwich recipes with Wayne Kramer on Tamworth's 2TM. 

2TM Podcast - Sandwiches 2TM Podcast - Sandwiches (2642 KB)



Both recipes are provided below:




ROAST BEEF WITH CHUTNEY SANDWICH
Symply Too Good To Be True BOOK 5
SERVES: 2

cooking spray
½ cup onion sliced
½ cup mushrooms sliced
¼ cup fruit chutney (in jar)
4 slices 9 grain bread or white low GI bread
60g sliced deli roast beef

In a small non-stick frypan that has been generously coated with cooking spray, sauté onion and mushrooms until cooked. Add chutney and combine well. Spread mixture over 2 slices of bread then top with beef. Place remaining bread slices on top.

Not suitable to be frozen.

Nutritional Information
 Per Serve
   9 Grain Bread
 White Low GI Bread
 Fat Total
 4.4g  2.8g
  Saturated  0.8g  0.8g
 Fibre    4.1g  3.8g
 Protein    15.8g  12.9g
 Carbs    32.2g  46.2g
 Sugar    14.0g  15.4g
 Sodium    551mg  628mg
 Kilojoules    1130 (cals 269)
 1130 (cals 269)
 GI Rating
   Low  Low


TERIYAKI CHICKEN SANDWICH
Symply Too Good To Be True BOOK 5
SERVES: 2

cooking spray
150g raw skinless chicken breast
½ teaspoon crushed garlic (in jar)
½ teaspoon crushed ginger (in jar)
½ cup onion finely diced
⅓ cup capsicum sliced
2 tablespoons Teriyaki marinade (in bottle)
4 slices 9 grain bread or white low GI bread

In a small non-stick frypan that has been generously coated with cooking spray, fry chicken until cooked. Remove from pan. Coat pan again with cooking spray and sauté garlic, ginger, onion and capsicum until cooked. Add Teriyaki marinade and combine with vegetables. Slice chicken then place into pan combining with vegetables and sauce. Spread mixture over 2 slices of bread then place remaining bread slices on top.

Not suitable to be frozen.

Nutritional Information
 Per Serve
  9 Grain Bread
White Low GI Bread
 Fat Total
5.7g  4.0g
  Saturated 1.0g 1.0g
 Fibre   3.9g 3.6g
 Protein   27.2g 24.3g
 Carbs   27.2g 41.1g
 Sugar   3.0g 4.4g
 Sodium   596mg 674mg
 Kilojoules   1280 (cals 305)
1281 (cals 305)
 GI Rating
  Low Low

More news and events

Book 6 released on Friday 6th August!! Join us at the launch!

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Annette recently attended Make A Wish Australia's 25th Anniversary Silver Wish Ball at the Sofitel Brisbane, hosted b..

Upcoming Events - July / August

02-Jul-2010
Come and join Annette at the following events: Thursday, 8 July 2010 WORKING WOMEN ONLINE WEBINAR - Live, Love an..

Symply Pink exceeds their target for the NBCF!

02-Jul-2010
We are absolutely delighted to announce that the fundraising goal set out in December 2009 has officially been reached! ..

28 Day Mind Body Weightloss Program

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Please note the 28 Day Mind Body Weightloss Program is temporarily unavailable to purchase. This innovative online..

2010 Living Now BOOK AWARDS announced!

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Announcing Results of the 2010 Living Now Book Awards (USA) Medalists inform readers a..

2TM Recipe Podcast - Mexicana Soup

10-Jun-2010
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